Description
Experience the rich, comforting delight of Gajar ka Halwa, a timeless South Asian dessert made from freshly grated carrots slow-cooked in full cream milk, simmered to perfection with pure desi ghee, sugar, and cardamom. Garnished with crunchy almonds and pistachios, this royal treat offers the perfect blend of sweetness, texture, and warmth.
Served warm and full of nostalgia, it’s not just a dessert — it’s an emotion, a tradition, and a sweet reminder of home. Whether for a festive gathering or a cozy evening, Gajar ka Halwa is always the heart of the celebration.






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